Weymouth 51 Moo Glaze

Weymouth 51 Moo Glaze

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Korean BBQ sauce inspired glaze. Brush on grilled meats or use in stir frys, marinades or just for slapping on top a burger. Deep rich flavours of soy, ginger, garlic, brown sugar and proper Korean gochugaru chillies.
190g

 

Ingredients: Brown Sugar, Pear, Onion, Soy, Pineapple, Organic Apple Cider Vinegar, Ginger, Garlic, Rice Flour, Chilli Flakes, Black Pepper, Fresh chillies. See allergen in bold.

 

As only use fresh ingredients are used  you will find ginger fibres/hairs in the product which is perfectly natural.